PREP COOK

This position is for a morning prep cook.
The candidate must be able to maintain a clean, pleasant, and professional image and wear the proper uniform at all times, keep the working area clean and organized in accordance with industry health department standards.
Complete the daily prep list
Adhere to all recipes at all times
Label and date all product
Undertake basic cooking duties such as reducing sauces, dressings etc.
Maintain a clean and orderly kitchen
Ensure all food and other items are stored properly
Comply with all sanitation and cleanliness guidelines
Perform other kitchen duties as assigned
This position is a full-time position. We are open 5 days a week and the hours would be from 8 a.m. to 3 p.m., Tuesday thru Saturday.

Employment Form

First Name

Last Name

Email Address

Phone Number

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Position You Are Applying For

Line Cook

Prep Cook

Server

Bartender

Dishwasher/Host/Bar-Back/Food Runner

Education

Employment History

Please list 3 former employers

References

Please provide 2 references and phone numbers from former employers.

I have been convicted of a felony. (Y/N)

Yes

I authorize investigation of all statements contain in this application for employment as may be necessary in arriving at an employment decision.

Yes

I certify that all answers given herein are true and complete to the best of my knowledge.

Yes